Best Ever Fluffy Pancake Recipe
These light, airy pancakes are perfect for breakfast bliss! With simple ingredients and easy steps, you’ll have fluffy pancakes in just 15 minutes.
Equipment
- Griddle or Non-stick Pan
Ingredients
- 1 ½ cups all-purpose flour
- 2 ½ tsp baking powder
- ½ tsp salt
- 1 tbsp sugar
- 1 ¼ cups milk
- 1 egg
- 3 tbsp melted butter
- 2 tsp vanilla extract optional
Instructions
- In a large bowl, sift together the flour, baking powder, salt, and sugar. Create a well in the center and pour in the wet ingredients.
- Heat a non-stick griddle or pan over medium-high heat and lightly grease it with butter or non-stick spray.
- Pour 1/4 cup of batter onto the surface. Cook for about 2 minutes, until bubbles form on top. Flip and cook for another minute.
- Plate your pancakes and top with syrup, fruit, or powdered sugar.
Notes
For extra richness, swap half the milk with heavy cream!