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Cucumber Tomato Avocado Salad Recipe

Cucumber Tomato Avocado Salad

Ava Thompson
This classic cucumber and tomato salad gets an upgrade with creamy avocado, a zesty lemon dressing, and fresh cilantro.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine Mediterranean
Servings 4 servings
Calories 261 kcal

Ingredients
  

  • 1 lb Roma tomatoes
  • 1 large English cucumber
  • ½ medium red onion sliced
  • 2 avocados diced
  • 2 Tbsp extra virgin olive oil
  • 2 Tbsp fresh lemon juice (from 1 medium lemon)
  • ¼ cup cilantro chopped
  • 1 tsp sea salt or 3/4 tsp table salt
  • ⅛ tsp black pepper

Instructions
 

  • Combine chopped tomatoes, cucumber, red onion, avocados, and cilantro in a large bowl.
  • Drizzle with olive oil and lemon juice; toss gently to combine.
  • Season with sea salt and black pepper just before serving.

Notes

This salad is perfect as a refreshing side dish for any meal!
Keyword Healthy, Vegetarian