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Homemade Buffalo Sauce

Homemade Buffalo Sauce

Ava Thompson
This Homemade Buffalo Sauce is a perfect blend of heat and flavor, ideal for wings, dips, or drizzling on your favorite dishes!
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Prep Time 10 minutes
Total Time 10 minutes
Course Sauce
Cuisine American
Servings 1 cup
Calories 420 kcal

Ingredients
  

  • ½ cup cayenne pepper hot sauce such as Frank’s RedHot
  • 4 tbsp unsalted butter melted
  • 2½ tbsp honey
  • ½ tsp garlic powder
  • ½ tsp paprika

Instructions
 

  • Mix hot sauce, melted butter, honey, garlic powder, and paprika in a bowl. Season to taste.

Notes

This sauce can be adjusted to your spice preference by varying the amount of hot sauce used.
Keyword Dipping Sauce, Spicy